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Dry ice is favored for cleaning and degreasing surfaces due to its non-abrasive nature and ability to sublimate, leaving no residue.
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Dry ice blasting is effective, residue-free, and eco-friendly for industrial cleaning, preserving surfaces and the environment.
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Dry ice is used for flash freezing of food products because of its extremely low temperature, which allows for rapid cooling.
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Dry ice is indispensable for transportation, ensuring perishable goods stay fresh during transit.
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Bulk dry ice is used for cooling and freezing applications in food processing, transportation, and storage, such as preserving perishable foods during shipping or creating special effects in culinary presentations.